In all markets, particularly in the food sector, quality is the foundation of customer trust. In terms of packaging, the issue of food safety and the safety of all packaged goods is fundamental at Di Mauro.
Respect for the environment
The company has several management system certifications, renewed following periodic certification audits by accredited bodies. Di Mauro is fully compliant with current regulations and in some respects has anticipated future regulatory trends.
The company’s approach to quality involves the entire production system
and is reinforced through collaboration with leading specialists in the field of transfer, migration, set-off and analysis of materials. LCA (Life Cycle Assessment) criteria and all regulations are rigorously applied to extend the life of packaged products, particularly in the food sector, while at the same time taking steps to significantly reduce the impact of packaging.
As a result of the actions undertaken Di Mauro has achieved the following certifications:
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